Last month, we posted this article about Balducci’s in Scarsdale, with the news of their second Westchester store opening in Rye Brook. https://emmawestchester.com/2017/01/14/balduccis-in-scarsdale-rye-brook-next/ Well, Rye Brook’s
Last month, Shawna and I had one of our working breakfast meetings and we had a list of people we wanted to get together with
Fourth Generation Family Owned and Operated Marketplace For How People Are Eating Today January 17, 2017, Mt. Kisco, NY: Lots of activity has been seen through
We recently were invited to preview the new Dig Inn that opened in the Rye Ridge Shopping Center where we had the opportunity to get
My husband is a very modern, forward-thinking guy. If I had to pick one way that he’s traditional (or let’s say old-school) it would be
Explore (and taste!) traditional Southeast Asian street food. Join IntoxiKate Wednesday, January 25th at 7 p.m. at Sambal Thai & Malaysian in Irvington. The eatery, located
One of our main categories is called “eat.” Shawna is the restaurant-goer out of the two of us as she has a far more
Craft Mixologist – Juan Meyer, was recently voted the #1 bartender at this year’s 2016 Greenwich Food & Wine Festival and is a member of
Distinguished Chef, Albert DeAngelis and his Z Hospitality Team Bring their Renowned Mediterranean Cuisine to White Plains Erin and I were invited to the ribbon
Spent a wonderful morning at The Ritz-Calrton Westchester decorating gingerbread houses, a tradition that started a few years ago with just Ellie and Korben has
Married to a German it’s all about “Kaffee und Kuchen” (KOO-khen); translated to “Coffee and Cake”, which is similar to British teatime. A cultural tradition
Mason Sandwich Co recently opened in Eastchester. I wasn’t expecting much when we stopped by one afternoon after Korben’s soccer practice but was pleasantly surprised.
This is one of those posts that writes itself. The pictures will tell it, thankfully because there are no words to describe The Time
On Monday night, my husband and I visited 808 Social for dinner. We’ve been watching them every step of the way and knowing 808 Bistro
I love a good brunch and I thought I would be introducing two friends to a hidden gem of a restaurant called On The Way
